About Us

Our Story

The Story

From custom chandeliers and light fixtures to a 1940 tractor in the bar, our décor presents a tasteful arrangement of rough-hewn, vintage details. Our bar and seating areas are lit with Einstein bulbs for that extra touch, to enhance your experience with the right kind of ambiance as you spend time eating, drinking, and relaxing in our roomy, casual space. 80% of all the décor is reclaimed material.

0 +

Year Experience

0 +

Expert Chefs

0 %

Happy Customers


Our Story

The Ingredients

Open for breakfast, lunch, and dinner, we’ve incorporated innovative spins on time-tested, family recipes that dig down into our Sicilian roots. We’ve even imported a Stefano Ferrara pizza oven directly from Napoli, to demonstrate our commitment to authentic cooking methods and flavors. Along with a slate of wood-fired pizzas and flatbreads. Farmer’s Table offers specialties such as organic eggs, and local seasonal vegetables to satisfy every hungry guest.

Maynard Peters , CEO

Lorem ipsum dolor sit amet, consectetur adipiscing elit. Ut elit tellus, luctus nec ullamcorper mattis.
Maynard P.

We are a restaurant that embraces the organic concept with gastronomic diversity. We are passionate about creating unique memories for all our guests, innovating recipes that provide the best culinary experience, and highlighting the exquisite flavors of each ingredient.


Provide a unique culinary experience while maintaining our philosophy of innovation using our recipes and passion for serving our guests.

We provide memorable experiences for your family, friends, and colleagues that you will never forget. We are sure to satisfy you and your guests with our delicious food and refreshing drinks.



The Story

We will give the best from our restaurant so that you come home feeling happy and satisfied because you have coming from our restaurant. Hopefully you will feel satisfaction from our restaurant services.


Reserve A Table

We will gladly reserve a table for you

@ 2021 Farmers Table. All Rights Reserved.